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“One cannot think well, love well, sleep well,
if one has not dined well.“Virginia Wolf
A good reason to come visit our restaurant in the Swabian Alps – you are warmly welcome! Here in Nellingen, we know how to live and enjoy life to the fullest, to cook and to distill whisky. In our restaurant, which has been family-run since 1841, we know how to preserve traditions without turning our back on innovation. You can already look forward to our homemade Swabian specialties.
When selecting products, our kitchen team puts priority on freshness and regional produce You will notice that our menu does not feature just any old lentils, for example, but rather the particularly delicious “Alb-Leisa” lentils, and the highland steak comes from our very own cattle raised in a species-appropriate manner on Aglishardt farm, which is why it is so wonderfully aromatic and delicate.
Our restaurant offers just the right rooms for every occasion – whether it’s a romantic dinner for two in the cozy fireplace room or lively family party in our spacious sunroom with a play area. We have four cozy dining areas and the possibilities are numerous. Just contact us and we will be glad to help you with suggestions. We open our rustic beer garden for you as soon as the weather and outdoor conditions permit.
Our restaurant opening hours:
Monday to Friday from 4pm to 11pm
Hot food from 4pm to 21pm
Saturday from 11.30am to 11pm
Hot food from 11.30am to 21pm
